Water in Copper Vessels

The Anti-cancer properties of water in copper vessels

In Ayurveda, drinking water, purged and ionized in a copper vessel, is a typical practice. The water stored in a copper vessel is called Tamra Jal which helps in stimulating peristalsis, enhancing absorption and boosting insusceptibility. Copperized water can act as a cancer- preventing agent that also helps to adjust the Tridoshas of our body (Kapha, Vata, and Pitta). The amazing benefits are as follow:-

• The acidic medium of our body leads to formation of unwanted growth as Granthi (benign tumors), whereas, the copperized water adjusts the pH and makes the water alkaline naturally. The unhealthy cells can only grow in an acidic medium (Pitta), while the alkalinity helps to prevent the growth of various unhealthy growths including cancer cells.
• Copper helps to cleanse and detox your stomach by promoting proper elimination of waste and helps in absorption of the nutrients from the food. It also regulates the working of your liver and kidneys.
• Scientific findings have demonstrated that copper is "oligodynamic" in nature due to its sterilizing effect which helps to kill the bacteria very effectively, especially E.coli and S.aureus which are commonly present in the environment and cause several diseases.
• Copper also helps in the production of new cells that help replenish the top most layers of your skin due to its anti-oxidant properties. It also plays an important role in the normal functioning of the muscles, immune and nervous systems and also helps to neutralize the toxins.
• Copper also helps in the production of melanin which further maintains healthy skin cells, protect the skin from sun-damage and allows the wound- healing faster.